Apple & Mint Iced Green Tea

This refreshing iced tea is jam-packed with protective antioxidants and vitamin C to help support immune health and radiant skin.

Method:

1. Brew tea in nearly boiling water (80*C) for 5 minutes. Strain and then place in the fridge to chill.
2. Add apple juice, lime juice and plenty of ice to a large jug, and stir.
3. Garnish with mint leaves and slices of lime. For a sweeter iced tea add a little more juice.

Makes around 11 glasses.

Recipe by naturopath Lisa Guy.